Tuesday, May 08, 2007

Mother's Day Menu

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あるレストランの母の日のメニューです。
あなたも今からいかがですか。
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S t a r t e r s

~soup du jour
~spicy tuna tartar
~crispy fried calamari with spicy marinara
~garlic and thai chili hummus with warm pita bread &
veggies
~blood orange endive arugula salad with aged balsamic
vinegar
~wakame seaweed salad with ginger soy dressing &
shirasu
~hearts of romaine caesar salad with shaved parmesan
~cluster tomato and mozzarella cheese

E n t r e e s

~dungeness crab cake with poached eggs, cilantro cream
sauce & mizuna salad
~chaya spanish omelet: shrimp scallops calamari cabbage
& onions w/spicy tomato sauce
~macrobiotic french toast, seasonal fruit, soy yogurt &
soy butter
~blueberry pancakes, organic maple syrup & soy butter
~eggs benedict with smoked salmon coat cheese &
asparagus
~grilled steak salad over arugula & organic greens,
blue cheese, asparagusmushroom & fuji apples with
balsamic vinaigrette & white truffle oil
~lobster ravioli with basil pesto cream sauce
~chaya "black angus" cheeseburger, white cheddar,
grilled onion mango chutney & spicy mayonnaise with
french fries~chaya chicken dijon avec pommes frites
~chaya rib-eye steak "prime" 8 oz with three peppercorn
sauce, roasted potatoes & broccoli
~crispy tempeh with curried coconut lentils, tuscan kale,
sweet potato puree and crispy onions (vegan)
~tuna...tuna...tuna...spicy tuna roll, seared tuna & tuna
sashimi with organic mixed green salad
~dragon roll, spicy tuna, eel, avocado, cucumber & sweet
soy with organic mixed green salad
~sushi "omakase", chef's daily selection of cut roll and
6 pieces of sushi

D e s s e r t

~flourless chocolate brownie with vanilla ice cream
and caramel sauce
~fresh fruit with 2-scoops ice cream or sorbet

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